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Peanut Butter Pumpkin Swirl Bars

You can be shocked at how good these scrumptious peanut butter pumpkin bars are. Save these for the Fall season!

Peanut Butter Pumpkin Bars

Why You’ll Love These Peanut Butter Pumpkin Bars

We by no means considered this mix till we noticed an identical recipe in an outdated cookbook. The creator mentioned it was a good way to make use of additional pumpkin in the course of the vacation season. We determined to attempt our personal model and I’ll admit.. they’re scrumptious! They’ve the consistency of a brownie and the swirl simply make them much more moist. If you’re not a fan of pumpkin you can simply simply go away it out.

Swaps

For those who love peanut butter and chocolate, you possibly can pass over the pumpkin. I feel you would need to decrease the cooking time, because the components may have modified considerably. We use crunchy peanut butter however I imagine any would work. I’ve not tried making this with every other nut butters.

Peanut Butter Pumpkin BarsPeanut Butter Pumpkin Bars

Different Scrumptious Pumpkin Recipes:

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Peanut Butter Pumpkin Swirl Bars

Judy Yeager

These Peanut Butter Pumpkin Swirl Bars are comfortable, moist, and filled with heat fall taste!

Prep Time 15 minutes

Prepare dinner Time 30 minutes

Complete Time 45 minutes

Course Dessert

Delicacies American

  • 6 tablespoons butter melted
  • 1/2 cup crunchy peanut butter
  • 2 tablespoons vanilla extract
  • 3/4 cup 100% pumpkin
  • 2 eggs
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 1 rounded teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour
  • 1 1/2 cups chocolate chips
  • Soften butter and add peanut butter, vanilla extract, pumpkin, eggs, brown sugar and white sugar. Combine with mixer till creamy.

  • Whisk collectively salt, flour and baking powder. Pour into creamed combination and blend properly.

  • Spray a 9 x 13 baking pan and add batter. Sprinkle with chocolate chips. Bake in preheated 350 diploma oven for 5 minutes, take away and swirl chocolate chips into batter with a knife.

  • Return to the oven and bake and extra 25 to half-hour checking for doneness as ovens differ. Cool and minimize into squares.

Key phrase Peanut Butter Pumpkin Swirls

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