Whipped Feta Greek Pasta Salad

This Greek pasta salad is loaded with crispy, crunchy veggies and tossed in a creamy whipped feta dressing that’s packed stuffed with contemporary herbs. It’s nice as a aspect, a fast lunch, or perhaps a gentle dinner! Plus, it’s tremendous simple to double if you happen to’re bringing it to a potluck or barbecue.

For extra Greek taste, attempt our simple Air Fryer Greek Chicken and Veggies.

I like pasta salad (as you will have observed), and I like to change up the flavors, so I by no means get bored. That is my latest pasta salad, and it has all the things you possibly can need! Everyone is speaking about whipped feta proper now, so I assumed it could be good to mix it with a conventional Greek salad. It’s creamy and flavorful, but nonetheless gentle and contemporary.

Ingredient Notes

• Rotini Pasta: Rotini’s nice for grabbing onto all that dressing. No rotini? Use one other quick pasta like fusilli or penne.
• Purple Wine Vinegar: White wine vinegar or apple cider vinegar can be utilized instead in the identical quantity.
• Chickpeas: Additionally known as garbanzo beans. Be certain to empty and rinse.
• Cherry or Grape Tomatoes: You should use both cherry or grape tomatoes. Slice in half or quarters. Use crimson, yellow, or each!
• Cucumber: Use a medium-sized cucumber that’s agency to the contact. You possibly can substitute with an English cucumber, which has a milder taste and fewer seeds.
• Kalamata Olives: In case you can’t discover them, common black olives work instead, however they’re milder in style.
• Purple Bell Pepper: Cube for the right chunk. You can even use yellow or orange bell peppers, which have an analogous sweetness.
• Purple Onion: The most suitable choice for consuming uncooked. We love crimson onions for his or her sweetness and chunk.
• Greek Yogurt: Use plain, full-fat yogurt for max creaminess.
• Feta Cheese: Provides that signature, tangy Greek taste to the dressing.

Pasta Choices

We love this salad with traditional rotini pasta, however you possibly can actually use any pasta you want. Penne, bowtie, cavatappi, elbow, and shells are all nice choices that maintain that scrumptious sauce effectively.

Add Rooster

This pasta salad already has chickpeas that are an awesome supply of protein, however generally you wish to add just a bit extra. Grilled or seared hen is a scrumptious addition to this pasta salad. Merely season the hen with somewhat salt and pepper, then use a grill pan or sauté in a skillet with butter or olive oil till cooked via.

Preserve Your Pasta Salad Soggy Free

No person desires a mushy pasta salad! To maintain yours contemporary, simply comply with a couple of easy methods.

First, prepare dinner the pasta till simply al dente, which implies it’s gentle sufficient to eat, however nonetheless with a little bit of chunk. Overcooked pasta can disintegrate after sitting with the dressing.

Second, be sure that to empty the pasta effectively and let it cool barely earlier than mixing it with the remainder of the elements.

Third, if you happen to’re prepping forward, contemplate storing the dressing individually and tossing all the things collectively simply earlier than serving. This retains the veggies crisp and the pasta from absorbing an excessive amount of liquid too quickly.

Make-Forward Directions

This salad’s tremendous simple to make forward. You possibly can whip up the dressing 1 to 2 days early and stash it within the fridge. Then prepare dinner the pasta the evening earlier than. Simply retailer them individually so all the things stays contemporary. While you’re able to eat, all you’ve obtained to do is chop up the veggies and toss all of it collectively in an enormous bowl. Finished and executed.